Wed, 15 Sept|
The Sound Garden
FORTITUDE VALLEY - Learn to make a Kokedama
$75 = Dinner + Wine + Class + Teacher + Materials + 1 Kokedama to make and take
Time & Location
15 Sept 2021, 6:00 pm – 8:30 pm AEST
The Sound Garden , 318 Brunswick St, Fortitude Valley QLD 4006, Australia
About the event
Here at our Sip and Dip we offer FUN art not FINE art, enjoy a guided learn to make class!
Have you been thinking about trying resin? This is the perfect beginner class! Learn how how to pour resin In this class, your expert instructor will walk you through the process of how to pour a resin faced clock.
DUE AT THE VENUE: $25
Included in your price of this ticket is:
- Dinner from the Sip 'n' Dip Menu (please contact the venue of dietary questions)
- A Glass of either tap beer/cider or a glass of wine/bubbles.
- A super easy step by step learn to make class run by your fabulous teacher
- All the equipment and materials you will need for a fantastic night out
- 1 kokedama to make and take
What kind of plant will we use?
This will vary and be based on what is available seasonally for the price allocated in the ticket. Common plants we choose to use or have used in class are Devils Ivy, a variety of succulents, a variety of Cacti, spider plants, Boston fern, English Ivy, Philodendron, Morning Glory, String of hearts, and a variety of other house plants. We do not promise any particular plant on the day, and it may be a selection of plants (not all the same plant). If you prefer you can bring a plant with you, the base must be a small pot and your ticket price will not be affected as we get bulk discounts for bulk purchasing.
The meal included is an individual platter containing a variety of hot options. The meal is served during your class between choosing colours and when the resin portion of the evening commences. An example of what might be available is as follows, for special dietary requirements please contact the venue direct for pricing adjustments and available options. Meal options may change from event to event or based on seasonal supply :
- Arancini - smoked tomato relish
- Haloumi slider - rocket pesto, house slaw
- Fish n chip boat - French fries, tartare, lemon
- Slow roasted tomato, goats cheese & truffle tart – caramelised onion
TERMS AND CONDITIONS OF THIS TICKET
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ONLINE SALE TERMS AND CONDITIONS
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USING A GIFT-CARD TO PAY
If you are using a gift card to pay for your ticket please book in using the ‘manual payment’ option on our website, then forward your ticket email confirmation firstname.lastname@example.org along with your gift card information. We will manually mark your ticket as paid from our end and decommission the gift card from our end.
CREATIVE LICENCE SUBSCRIPTIONS
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FREQUENTLY ASKED QUESTIONS
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